Dinner Omakase Menu
柚～Miyu
208++
Seasonal Starters
Seasonal Assorted Sashimi ~3 kinds
Chawanmushi
Cooked Dishes
Chef's Select Premium Sushi ~ 6 pieces
Tamago
Chef's Signature Roll
Hanabi Rice Bowl
Miso Soup
Dessert
STEAK FRITES ET SAUCE BÉARNAISE, $52
Ribeye with Béarnaise Sauce and French Fries
POMMES PURÉE AUX TRUFFES, $18
Black Truffle Mashed Potatoes
CUISSE DE CANARD CONFITE MAISON, POMMES GRENAILLES, $38
Homemade Duck Confit with Baby Roasted Potatoes
TARTINE D’OS À MOËLLE, $22
Bone Marrow on Toasted Sourdough Bread with Garlic Con
LOBE DE FOIE GRAS PÔELÉ ET COMPOTÉE DE POMMES, $58 for 2
Pan-Seared Whole Foie Gras with Apple Compo
Norwegian King Crab Toast
Avocado, Cucumber, Shallot, Yuzu mayonnaise, Grilled multigrain toast
Executive Lunch, $68 for two course
Waldorf Salad (V)
Feta cheese, Fig, Muscat, Pink Lady, Toasted walnut, Apple-yogurt dressing. Fresh ingredients, refreshing taste.
Executive Lunch, $68 for 2 course
Grilled Spanish Octopus
Roasted sweet tomato, Confit marble potatoes, Tomato and chilli fermented dressing. Full on charred flavour
Executive Set Lunch, $68 for 2 course
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