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Had an amazing dining experience here - great Swiss food, lovely ambience and welcoming staff. Highly recommend the Filet Mignon de Porc aux Morilles; the pork tenderloin went really well with the morels mushroom sauce. The quality of the other dishes we ordered like their Rosti Zermatt, Malakoff et Salade Coucou, Meringues & Double Creme de la Gruyere and even thin fries also surpassed expectations. Would love to go back again!
Level 3 Burppler · 13 Reviews
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