Roast Paradise's Kuala Lumpur-style Char Siu is meticulously basted for 3 hours over charcoal, creating a fragrant, sweet and crispy caramelized coating. We ordered ours the extra decadent way, on top of Hakka style noodles š½š!
Level 3 Burppler · 9 Reviews
Follow me on Instagram! @cknchowmein