Good Food In Singapore

The Grilled Flatbread 2 was an explosion of flavours with sweet heirloom tomatoes, indulgent burrata, sage pesto and crunchy pecans on nicely grilled flatbread. While the creamy soft Scrambled Eggs were paired with umami furikake and roasted asparagus and snap peas on rustic sourdough toast.
(S$15 for flatbread and S$14 for scrambled eggs)

Moist tender meat and the skin was cooked separately to retain its crispness. And you won't go wrong with the fragrant garlic fried rice. Enjoy with #burpple 1-for-1. #happybelly #friyay
(S$15++ for salmon)

With springy noodles imported from Hong Kong, gloriously fatty pork belly char siew and plump wanton filled with whole prawn. The best part was ending the meal with their comforting chicken soup. Those who prefer a lighter taste can opt for the noodle soup version. #yummy #happybelly #burpple (S$5)

With free flow of wakame and other condiments. Enjoy with #burpple 1-for-1. #yummy #happybelly (S$11.20)