New Restaurants, Cafes & Bars in Singapore: November 2019

New Restaurants, Cafes & Bars in Singapore: November 2019

8 buzzy spots to check out this Thanksgiving season — from family feasts over Korean-inspired nosh in Kovan, flaky croissants for coffee break with your colleagues in Katong, or even cheap and good ramen for lunch in the West.
Burpple Guides
Burpple Guides

Note this hidden gem on Joo Chiat Road down for fresh-from-the-oven pastries. Come for their aromatic, savoury Shitake Cheese Focaccia ($4.50) but make room for the fluffy Croissant ($3). Those with a sweeth tooth will adore their decadent Chocolate Croissant ($3.50). Pro-tip: Their bakes sell out fast so come before 3pm to avoid missing out!
Photo by Burppler Jason Wong

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Just a short walk from Potong Pasir MRT, find this minimalist-chic ice cream store along a row of shophouses. Indulge in the Double Scoop Ice Cream ($6.70) – we recommend adding a dollar to snag Premium flavours! Noteworthy ones include the well-textured Cereal, fragrant Honey Chrysanthemum and savoury-sweet Ricotta for a perfectly balanced treat. Make it a sweet trip with the light and fluffy Waffles ($5.80)!
Photo by Burppler Gabriel Tang Jia Liang

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Beat the heat at this family-run, no-frills dessert spot on the second floor of Fortune Centre. The sweet and creamy Chendol ($3.20) sees crushed ice on coconut milk, red beans and green jelly on the side drizzled in gula Melaka. Alternatively, have their silky smooth Steamed Egg ($3) spiked with ginger for something super refreshing.
Photo by Burppler Maureen Ow

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Swing by this cosy cafe for dinner with the fam. On mains, go for the tasty Spicy Chicken Stew ($13.50) that resembles an army stew — think chicken, baked beans, rice cake, vegetables, instant noodles, crab sticks, hot dogs and luncheon meat in a kicky, savoury soup. Share the crispy Original Chicken Wings ($12) or fragrant Sweet Roasted Rice Cakes ($9) doused in caramelised sesame sauce. Wash it all down with a refreshing glass of Yuzu Cold Brew Cream ($6).
Photo by Burppler Ethel Tan

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Round the gang up for waffles on Upper Changi Road. For something savoury, the Smoked Salmon & Egg Grilled Waffles Sandwich ($17) with melted cheese, smoked salmon and egg mayo will delight. If you're here for something sweet, have the Salted Caramel and Butterscotch Ice Cream with Waffles ($17). Best part? Get it 1-for-1 with #BurppleBeyond!
Photo by Burppler Shearer lim

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Make a pit stop at Plaza Singapura for fuss-free lunches with the colleagues. These fried buns are crisp yet fluffy come stuffed with all sorts of delightful fillings. You'll love the Yellow Chicken Curry ($3.30 for 1, $2.90 each for 3) — expect a crust that breaks apart to reveal chunks of chicken soaked in a rich curry. Another scrumptious option is their meaty Brown Beef Curry ($3.30 for 1, $2.90 each for 3) pocket. These are fried with 50% less oil so you can eat guilt-free!
Photo by Burppler Ethel Tan

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Westies, look out for this hawker ramen joint on Toh Guan Road. Be sure to try their Bonito Chasiew Ramen ($4.50) that sees two big pieces of cha siew stewing in an umami-licious yet clean-tasting and light broth. Also good is the En Signature Kara Miso Ramen ($6) that's generous in portion and rich in flavour. Complete the meal with an egg add-on for fifty cents.
Photo by Burppler Xing Wei Chua

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Drop by Golden Mile Tower for value-for-money, no-frills Peranakan grub. Have their Assam Pedas ($3-4 per portion) to share — think tender sea bream in a tangy, rich gravy. Another stunner is their succulent and juicy Kecap Wings ($2). Add a dollar to switch white rice to their aromatic blue pea nasi lemak rice. Pro-tip: Elevate your meal and add buah keluak to your rice for an additional $2.50!
Photo by Burppler Dex Neo

The top picks, popular finds and newly opened places in Singapore and Kuala Lumpur, curated by Burpple editors!

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