Desserts I Love

Desserts I Love

Featuring Alice Boulangerie (Icon Village), Old Chang Kee (Paya Lebar Square), Jane's Cake Station, Ji De Chi Dessert (Paya Lebar Square), J.CO Donuts & Coffee (Paya Lebar Square), Ji De Chi Dessert (Eastpoint), Shirley Jie Dessert
Yian Tay
Yian Tay

The squirrel is a multi faceted dessert. Definitely great for chocolate lovers
At the top is a chocolate mouse dusted with a very fine cacao powder.

Inside we have dark ganache, I tasted salted caramel too, and a a fudgey brownie or dark chocolate fudge?

At the bottom it has a chocolate biscuit to hold it together. It was a rather heavy dessert so best to pair it with a hot cup of tea. I chose French Earl Grey. Which helped to cleanse the palette in between each mouthfuls of the chocolate.

Be sure to dig in from the top all the way down to the biscuit so each mouthful has all the different elements.

Not too sweet but not sour enough today. Auntie didn’t give me extra lime - a little sad but it’s ok…still finished it all.

If you want to eat traditional desserts it’s best not to be getting it here. I guess you should go with the snow ice series because it is freshly made. This is reheated for me to consume the hot version

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If you want to eat traditional desserts it’s best not to be getting it here. I guess you should go with the snow ice series because it is freshly made. This is reheated for me to consume the hot version

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It tasted bland and didn’t have any other layers of flavours other than the dough, I should have gone with one of the cream filled ones which would and should taste better

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Ok only - average durian taste. We can’t expect mush for $2.50 for 2 balls. It’s still nice but not very satisfying. It’s like soft mushy durian cake.

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Again it never fails to end the dinner with a durian cake from our favourite durian cake shop!! We didn’t care about the decoration it can look weird but who cares!! We didn’t even make nice cuts of the cake it was like “QUICK GIVE ME A BIG SLICE” everyone was shouting.

It’s really that good. If you never had it before, you should

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The shaved ice was a lovely coconut flavoured, slight sweet and light sorbet of sorts. The chendol was on the salty side so you need to mix it in together with the coconut ice, and the gula Melaka. When all mixed together the salty and sweet made it a match in heaven.

I definitely will have it again but after I ran like 5KM before I think I am allowed to eat it again...sigh it’s what the doctor would advise against but you crave for it....

Eat to live or live to eat, anyway always eat dessert first whether you are eating to live IG: @yianthefoodie

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