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Featuring Park Bench Deli, Jamie's Italian (VivoCity), IKEA Restaurant (Tampines), PUNCH, mezza9 (Grand Hyatt Singapore), Taste Paradise 味之楼 (ION Orchard), Flor Patisserie (Duxton Hill), VeganBurg (Eunos), Japan Rail Cafe, Privé (CHIJMES)
Kenneth Lee
Kenneth Lee

It has all the classics. We had the Chicken Rice, Fried crispy omelette and three-egg spinach. It has a unique taste from Hainanese Chicken Rice, especially topping with their own special sauce and chilli. Give it a try!

Work lunches can be easily put together if you have access to a pantry and a microwave! Here’s @sadia.sg ‘s premium pre-cooked, herb-marinated chicken breast fillets, baby spinach salad topped with almonds and plain rice crackers for crunch.

I was thinking the impossible... burger 😂 Guilt-free for you AND the environment (no animal product) and their onion rings are also 🔥

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Here’s the Godiva Cone - A soft serve made from GODIVA chocolates 🍫😋🍦

Here’s the Weekender Eggs - Smoked salmon, poached eggs, ikura and hollandaise sauce on brioche toast.

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💪🏻🍃🍀 You would never imagine its made from plants because it’s tastes just like a real meat patty. Also, it’s more popular than their regular beef burger 😆

Beans from Cata coffee (artisanal locally-roasted coffee), chill interiors, amazing art by @heue_ , weekends could not be spent better.

House of Anli has a scrumptious spread and delicious coffee. Dosen’t hurt that the natural lighting hits everything at the right places.

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