Once is enough

Snapper pie - creamy, flavourful, but not jelat.
Steak was done medium rare but unevenly cooked. Accompanying fries were tasty.

Overall not that amazing for the price.

Highlight was the fruity sangria - not siap, refreshing and yummy.

Underwhelming

We selected lemon and herb sauce for both - felt that the sauce was akin to sour mayo (read: would opt for another sauce for the sake of my taste buds).

The Portugese Grilled chicken was deliciously juicy. We thought it would be most value-for-money to use Beyond 1-1 to get the whole grilled chicken.

Highlight of the Chicken Taca Bowl was the spicy rice that came with. Vegetables used in the slaw was fresh and crisp. Unfortunately, the chicken taca pieces used for this dish was dry and hard.

Note that you are not allowed to upgrade the main to a meal if using Beyond to purchase.

Tagliolini with mentaiko chubu in cream sauce

Cold angel hair with truffle oil, hokkaido scallop, sea urchin and kombu

Average dish which fills the tummy. Mix in a bit of the spicy belacan chilli for flavour.

Sososooo filling and sinful. The breakfast burrito was filled to the brim with eggs, hashbrown, sausages... very much akin to a Macs big breakfast wrapped in a roll. This was my preference of the 2 burritos we got. The california burrito was filled with steak cubes and fries - steak was dry and fries soggy. Unfortunately it sounds better than it tasted. Highlight: If you love a spicy kick, do help yourself to the sriracha or habanero sauces at the counter! (I liked mixing both tgt)

Tasteless with barely a taste of matcha. Filled with thick red bean paste and chunks of mochi within. More appropriate to be named as red bean shaved ice.