Thai Food In SG

Thai Food In SG

Featuring Nakhon Kitchen (Kovan), Baan Ying, Thai Gold Food (Sunshine Plaza), Yaowarat Thai Kway Chap (Kovan), Gu Thai Noodle Cafe (PoMo), Soi 47 Thai Food (King George's Avenue), Gin Khao Bistro (Quayside Isle), Yaowarat Seafood, Go-Ang Pratunam Chicken Rice (Plaza Singapura), Pope Jai Thai (*SCAPE)
Ems Huang
Ems Huang

I like that it wasn't too oily. But the seasoning is a little different from the usual mooping . Overall, I think it's not bad, can order

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Hearty bowl of beef boat noodles. Ingredients are decent but some parts of beef a bit too hard and difficult to chew

Reminds me of 手撕包菜 but less oily and also a lot tougher... I didn't enjoy this as it was super tough... Crunchy though.. but tough.

Thai style chicken satay. Tender chicken meat, but the sauce is a little too sweet for me.

Aromatic Tom yum seafood soup with a spicy punch and not too sour. Definitely a must order here!

Super unique fried rice, first time trying. We enjoyed it very much. Flavourful fried rice with lotsa seafood inside (mussels, prawns, sotong) and topped with refreshing watermelon balls. The watermelon adds a sweet and refreshing note to this dish!

#foodking Good Thai style Wanton Mee at Serangoon / Kovan

$4.50 per bowl.

The noodles, pork lard and sauces make a good combination and flavourful dish. However, not so much a fan of the char siew which is slightly tougher / dry.

Wantons were decent too.

#soi19 #wantonmee #foodkinggood
#sgeats #foodgram

Nana Thai Food from #goldenmilecomplex

Favourite were the Deep Fried Prawn Cake, Basil Chicken and Tom Yum Soup. The grilled pork is overrated and had a very strong pork taste.

Suki was average.

Lovely peppery soup, soft kway chap. Fav part is the fish sausage! So good.

Not a fan of intestines so Thai Kway Chap is a good option for me. (:

One of my favourite boat noodles places. The pork leg is well marinated and melts in your mouth kind of tender.

Noodles was q and soup is light but flavourful.

Definitely a must try!

I don't know what marinate they use or how they do it but this is really one of the best chicken wings I have ever had!

The exterior is hot and crispy. Hear the crunch as you bite into the skin, revealing tender and juicy meat within.

It is lightly seasoned but flavourful.

This is small but feels quite big! If you have dined at Soi 47, you will know what I mean.

While we appreciate lotsa ingredients in this seafood soup, the Tom Yum Soup is very sour but yet lacks the spicy kick of a clear Tom Yum Soup.

I didn't like it and didn't finish it.

You will like it if you love very sour tom yum.

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