Their ribs are perfectly marinated and the bro bruce quesadilla totally hits the spot with some of their German beer. Absolutely lovely tucked away place at sixth avenue for an after work hours drinks.
Had the Onglet-$38 and deckle-$65. Along with a side of truffle fries-$7 and sauteed thyme mushroom medley-$8. Portion wise, the dishes lives up to their cost and they were all very well prepared! The restaurant has a really pleasant atmosphere that would be wonderful for any occasions.
They are more focused towards skewers and finger foods that are great for alcohols and beverages. Great for Hangouts for larger groups from 4-6 people after hours.
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Level 2 Burppler · 3 Reviews