Beech Road Singapore

Approx $5 for a pax. The meat is indeed tender and tasty. Thought it would be better if it was served with white rice instead of chicken rice. Tasty meat with chicken rice is slightly too much for a taste. The queue moved quite slow as there were some large pre orders and i thought the service was a little slow. Nevertheless, give it a try! They open at 11am, there was already a queue at 1050.

Impressive roast duck n pork in a quiet coffee shop! Chilli n sauce are nice too!

I love the roasted meats here. :) #foodinmymouth #foodphotography #ilovesharingfood #foodporn #foodforfoodies #foodspotting #fooddiary #sharefood #food #instafood #foodgasm #burpple #fansofchangi

The crispy roast pork belly definitely stood out amongst the 3. Char Siew was pretty good but not as succulent as we would love it to be. The roast duck was just decent. We have had tastier Char Siew elsewhere.
Had to say that their roast pork had the crispiest crackling skin which was yummy. However, the pork belly on the whole lost out in terms of its skin-to-fats-meat ratio. There was too much fats for our liking.
If we were to look at the trio platter on the whole, there are also nicer ones around. Nonetheless, their crispy roast pork was still worth recommending simply for that crackling skin.