Snack Pecks

I like my snacks savory, and this really did the trick. The delicious cheesy appam was lovely on its own. I didn’t need the sugar and the coconut. On the expensive side, but I need to indulge once in a while. Made fresh on order, so must wait. And long queue.

The filling inside had a good strong chili crab flavor. Spicy and hot. A bit on the salty side.

This counter inside SPC Punggol was really convenient to grab a bite of Old Chang Kee goodies while refilling petrol.

They had some stuff going at 3 for $10. This fried carrot cake was one of my choices. Freshly fried so it was hot. Fluffy inside with crispy outer layer. I esp loved the corners which were extra crispy!

Got these from Genie Foods. They were delicious! Crispy outer layer that gave way to more chewy texture. Good amt of liao inside. I thot such a small puff wouldn’t have egg but it did. Nice afternoon snack.

The last time I ate their ha gau was many years ago at vivo but I remembered I enjoyed it. This was quite different from how I remembered it. The skin was thick and the sweetness of the prawns was missing.

1 for $2.20 and 2 for $3.80 from Fortun Ate restaurant. I got only one and I regretted it. This was really good. The paper was stuck to the chicken and was a bit difficult to remove, but it was worth all the hassle. The chicken was well seasoned and I could taste the ginger and wine used to marinate it.

I bought half a pie and asked them to slice for me. They sliced into 4 pcs. This chicken pie was really good. Very smooth potato with quite a good amt of chicken pcs. I was happy that they added egg. Pretty cheap for all the liao inside.

I must buy their otah every time I come here. So good.

I wanted to try these but I was stuffed, so I tabao them home. I thot $1 each was a bit much for such a small little nugget, but they were huge in taste. I could smell the Parmesan cheese which made me drool. And biting into it revealed a goey chewy centre. So cheesy so good.

This beautifully fried samosa had lovely textures. The crispy outer layers concealed a creamy interior that carried chunks of chicken and potato. I dunno how they managed to stuff so much inside this little thing. One is never enough, so must buy a box. Only wished it could be spicier.

It tasted pretty much the same as from Japan. Very creamy filling with a nice crunch to the tart shell. Best eaten hot from the toaster oven.

Their salted egg potato chips were sold out again!😭 In desperation I decided to stuff my face with their fries with salted egg yolk dip. I had to wait 10 mins for them to fry the fries. Dip the freshly fried fries in the salted egg sauce and you have the perfect snack to burn your tongue with.