New Discoveries 😱

Ordered Oyster Mee Sua and Lu Rou Fan (Braised Pork rice) for around $5 each. Generous with oysters but wished there was more pork. Pearls in the Bubble Milk Tea was too hard and not chewy. Recommend to try the fried squid!

Ordered the Steak Bowl ($10) and was pleasantly surprised by the quality of the meat - juicy and tender! Comes with onsen egg, I mixed the runny yolk with the rice. Recommended for Lunch in the CBD!

Ordered the Tom Yum Gong ($10), generous chunks of chicken and mushrooms! The Traditional Prawn Pad Thai ($7.90) was delicious but only had 2 prawns, ok for the price.

Ordered the Porchetta (Baked Pork Belly) with Wild Fennel. The small portion was good for 2, priced at $9 which we thought was very reasonable. The chunks of fat melted in my mouth. 😍 Try it with a bit of the mustard sauce, gives it a different burst of flavour.