Beef UP! 🐮🐮

Been eyeing on this ship 🚢
Now that i have burpple beyond, it might help with me being less lazy with my reviews. 🤪

💸: $60 (1-for-1 on Beyond 🥰）
👅💭 : 😋
Woahhhh even though my favourite gyu don is not in Singapore. This was pretty damn good. The “zhup” from the aburi-to-cook beef floods the rice, the sous vide-d onsen egg was perfecto! Every mouthful very flavourful with the soft n fluffy sushi rice. Now i gta keep going back to finish up the burpple beyond vouchers before they become full price 🙃

Braised ox cheek, truffle mash, pickled vegetables

💸: $24
👅💭: 😊
Woahhh the truffle mash is fragrant and yum. The ox cheek is tender but could be better if its even softer where the meat would jux fall apart....the beefy taste is not overpowering. A little more gravy would be awesome!

Pickled vegetables (carrot & raddish) erm not really my kind of food. Its addition was probably there to hlp with setting thy palate. Braise them with the beef and i will gobble it all.

Pan seared US black angus short rib, onsen egg, sauteed mushroom, and truffle soy over the Tanuki Raw's signature rice
+$2++ for a basic set
+$5++ premium set

💸 $24++
Verdict: 😋
Still one of the best valued beef don.
The substantial piece of foie gras was beautifully pan fried topped on their signature rice, yummy with different flavours: runny egg yolk or truffle soy or even the fat of the foie gras 😛 I would love for the beef to be leaner but i guess this texture is not bad too.

⭕️Nicely seasoned steak all sliced up for u
⭕️They nailed the doneness of the steak
⭕️Topped with melted swiss raclette 🧀 YUMS
⭕️Generous portion of cheese (all covered)

❌they served everyone who ordered this dish together - its fine~ BUT, they only have 1 drum of cheese and flaming the cheese takes time. By the time it was my turn, my steak was no longer warm 😐
❌steak was not full cut thru and probably angled too much - had to flip open to cut thru & the middle pieces were mostly covered by the top slices and thus didnt get much of the cheese cux by the time I realised, i gobbled up the piece woth heaps of cheese on it (shiok)

💸 $24.90

Verdict: 😊it would definitely be nicer if i didnt have to wait so long for my raclette to melt onto my steak. Its yummy stuff at a slightly less atas price...
(Halal cafe: a pleasant place for a multiracial gathering)

Presenting the Wagyu Rump ($14, Marbling 4/5)
Presumably, with no additional seasoning, this rump steak was well prepared with a hint of "wok hei"!
Today is a good day cuz my steak craving was satisfied with a mere $14 and 10mins wait heheheee 😎 Now i know what time to visit this yummy outlet for my beef fix. 💭
Verdict: how can i not return for more? Will have to try the other dishes on the menu 😶
#Burpple #BurppleSG
#happybelly #muscleshappytoo #beefcraving #eateateat #cheapandyummy

Uncle always tell me that the wait is at least 1hr 😵 but today was 10mins #score.

Recommended special of the day was this softy. Topped on smooth mash was all it took to compliment the dish. The beef cheek was very tender and succulent. The smell was a little strong initially but it tasted really AWESOME 😲😲😲 #Yummms

Currently on promotion, priced at $15 for a generous portion of beef cheek.
Verdict: love slow cooked stewed beef? Definitely have to try this one...simple yet satisfying...#happybelly #musclesarehappytoo
#burpple #burpplesg #beefcheek #eateateat #cheapandyummy