Dim Sum Dollies

Not the best but it's a reliable spot for some good dim sum!!

It still has one of the best egg custard and solid puff pastry crust around.

Winner: Har Gao; chunky prawns encased in a thin crystal-like skin

Porridge was bland. Steamed carrot cake was special but really lacked bite. 流沙包 wasn't flowey and had a slight bizarre milky flavour. Was looking forward to making this dim sum spot my next cheap and good hideout but oops. No complains cos what you pay is what you get Lor

When I thought the liushabao was the only reason for my return visit, the unassuming egg tart and youtiao cheong fun stole the show. This spread for $30+, relatively satisfied!