Peranakan Craze
Remember how Little Nyonya charmed many with her amazing culinary skills? Taste some Peranakan cuisine; it is one of the most underrated in the world!
Amie Hu
With a gula melaka pourover. đź’•
3 Likes
Assam laksa with a super rich broth of kembong fish stock, tamarind, shallots, galangal, belachan, lemongrass, rojak flower, pineapples, cucumbers, prawn paste... my favourite from the tok panjang feast yesterday!! Folks who love Peranakan food, don't miss out on this new opening on the east coast road.
6 Likes
Level 5 Burppler · 90 Reviews
Writer, wanderer & a closet glutton. I started eating since '93 and haven't stopped since..