Chinese

Warming herbal chicken soup, $9 for large portion which can feed 3-4 pax.

The soup tastes succulent and doesn’t need milk to taste almost creamy. Will be back for more!

A must-eat at this joint! The restaurant mixed up our grilled fish order with someone else’s and it seemed like it happens quite frequently: they were unfazed and quick to rectify. Nonetheless will advise all to check your order once it arrives. Will return for spicy fix!

$5 portion with pork pieces, taupok, kangkong, cuttlefish, clam and pork liver atop beehoon and satay sauce. A rare dish these days. Why not try this next time on your Pokemon adventure?

The congee was unfortunately quite tasteless, I'll stick to Crystal Jade and Noodle Place. The cod fish bites were quite yummy though, the fish soft and fresh. The yutiao was crispy and cheongfun soft, the sauce could do with some work though. (To be continued)

The juicy filling of minced pork and chives is very tasty too. I can understand why @juliuslim could not stop singing its praises. Thanks for introducing this dish to me 😄 And thank you @juicyfingers for being such a fabulous hand talent 🙌

#veronicaphuaeats #chinesepizza #jinghuaxiaochi #palaisrenaissance #burpple #burpplesg #chinesefood #小吃 #whati8today #instafoodsg #sgfoodies #sgfoodie #burppletastemaker

The Boat Congee (艇仔粥) here has fish maw, duck, and fish. The smooth congee consistency is velvet on the tongue. (After typing this I have a problem with this description- if you have licked velvet, it's not that pleasant really)