BILL: $44 for 2 pax (supper)
Custard lychee ball $4.50
Fish congee with century egg $6.80
Beef brisket lamian $6.80
Steamed egg cake $4.00 x 2
Osmanthus jelly $3.50
Garlic fried fish skin $6.80
Chinese tea $1.50
Gst and service charge apply

VISITED ON: Fri night 11pm

PARKING: No lack of lots at Aperia Mall

SPECIAL LOVE FOR 💗: Everythinggggg

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🏆CH's No. 1 Dimsum Supper Spot, Always🏆

PRICE: About $32 incl. 7% GST for 2 pax

WAITING TIME: 5 min for the first dish to be served

OFF DAYS: Tue

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BILL: $20 nett

SERVICE: Pick out what you like at the front counter, stack 'em up and inform the uncle/auntie of your seat. Return to your table and wait very patiently while they steam each customer's stack of orders. All your dim sum dishes will be served together.

VIBES: Authentic old school goodness

PARKING: Gotta make some rounds and hope to score a lot at the landed residential area behind.

WILL WE RETURN? Yep. They don't scrimp on the ingredients. And they've got some pretty interesting dim sum.

SPECIAL ❤️ FOR: The duck porridge

1 Like

[Places & Price$] A non-believer of long, descriptive essay reviews without pricing reference.

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