Must Try

Must Try

Featuring Tanuki Raw (Orchard Central), Curious Palette, Park Bench Deli, Brawn & Brains Coffee (Guillemard), The BetterField
Pia Chen
Pia Chen

With pocket-friendly lunch prices and beautiful plated presentation, it's no wonder why Tanuki Raw is still going strong on Instagram. Covered in succulent pan-fried short ribs and a wobbly onsen egg, their Truffle Yakiniku ($14.90++) is a sure crowd-pleaser. The Garlic Butter Chicken ($12.90++) is also a safe bet for people who prefer traditional Japanese flavours.

Panko-crusted shell holding generous fillings of corned beef and a surprise center of a molten lava egg. Accompanied with tomato relish and guacamole, made the scotch egg extra flavourful when you mix it in to eat. The portion was just right for one person (you may beg to differ since its Raine we are talking here 😂). Best paired with one of their flat white, coffee is always good here 😌 One of the 'you should order' listed in @burpple newest update! Always check the app in deciding what to order!

This artery-clogging, tummy fat-inducing, cornflake crusted sandwich should be crowned the King of all PB & Js as I just love the fun yet complex textures. Hearty but definitely not healthy, the nothing-can-go-wrong combination of creamy peanut butter and sweet jam cuddled between slices of fried chocolate bread can unfortunately get a little cloy so sharing is caring!

Pictured here is the ridiculously good Deep Fried Brie ($15 NETT)! Sitting on top their black charcoal bun, encased in a crisp breadcrumb shell is molten melted whole slab of brie cheese! The whole thing is about the size of a palm, so good that you got easily eat one whole thing yourself without feeling jelat! (I guess the mixed berry sauce plays a good part too!) A huge thank you to Shaun for another good meal!! 🙌🏻 Wishing more good years ahead, and more awesome food creations!

Say hello to flawlessness. Both in appearance and also, taste. I'm not kidding when I say this made me gasp at first sight. The neat and vividly coloured arrangement of sliced avocado, tomato halves and baby spinach around the golden, cheese-topped eggs on flatbread was a work of edible art. Proving to have as much substance as style, every bite delivered absolute deliciousness. Such is the magic of beautifully-cooked runny-yolked eggs with very fresh and well-prepared accompaniments. And let's not forget, there's also the option of adding on bacon or smoked salmon as well. I think no further explanation is needed as to why this is a must-have.

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