Can't Live Without Chinese Cuisine

The pot also comes with some cabbage, tofu, black fungus and other mushrooms.

Love this place for its fresh live fish! Would definitely want to go back to try other flavours.

Authentic Sichuan spicy and numb flavour that comes from natural ingredients. Love the mix of fish, fungus, tofu and Chinese lettuce. Yet it would be so much better if they used fish other than frozen dory. Something flaky and fresh would be perfect.

This is our favourite tonight. Fragrant glutinous rice, tender and soft meat, layered texture and flavours... all nice things served in one steamer.

Truely tastes of Asia. Taan offers a variety of grilled meat, seafood and veggies with a choice of different styles (Chinese, Korean, Japanese, etc.) The buffet comes with several cold dishes and dumplings too at only $16.9++ per pax if you dine between 4pm to 7pm. The Teriyaki wings, Thai red curry chicken and beef tendon are highly recommended.