Buffet

Buffet

Featuring Mitzo, The Line (Shangri-La Hotel Singapore), Lime (PARKROYAL on Pickering), Ginger (PARKROYAL on Beach Road), Hai Tien Lo, Yummo Chow, J65 (Hotel Jen Tanglin Singapore by Shangri-La), Dallas Restaurant & Bar (Suntec City), Crystal Jade Prestige (Marina Bay Link Mall), Opus Bar & Grill
Ice Blossom
Ice Blossom

Free flow beef / chicken / salmon steaks, salads, pasta, freshly squeezed watermelon juice, and even satay at the price point of $50-ish is a steal! 🤩 Surprise surprise~ we enjoyed the chicken satay the most. But sadly, I just found out that this hidden buffet gem, Yummo Chow (at Hotel NuVe Heritage), is permanently closed on 27 Apr 2024. I heard the staff shared that they will re-open after the hotel is done with the renovation works. I shall look forward then. 🫡

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The Line @shangrilasg is back with another lunch buffet promotion from 11 to 30 Jan 2021! 😆

Still feeling sian that travel plans are cancelled? The Line is here to bring us food from all round the world. 🥳 From Japanese, Western, Italian, Thai, Indian, Lebanese to our very local dishes, I was very ready to devour everything I see. 🤤

Enjoy endless plates of sashimi, snow crabs, oysters, Australian angus beef sirloin, chilli crab, cheese platter, grilled Norwegian salmon, satay, laksa, hokkien mee, choux puff, cheesecake, ice cream and many many more. 😋

Simply quote "SECOND50" upon reservation via @Chopesg to enjoy 50% off for second diner. (T&Cs apply)

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The Line @shangrilasg is back with another lunch buffet promotion from 11 to 30 Jan 2021! 😆

Still feeling sian that travel plans are cancelled? The Line is here to bring us food from all round the world. 🥳 From Japanese, Western, Italian, Thai, Indian, Lebanese to our very local dishes, I was very ready to devour everything I see. 🤤

Enjoy endless plates of sashimi, snow crabs, oysters, Australian angus beef sirloin, chilli crab, cheese platter, grilled Norwegian salmon, satay, laksa, hokkien mee, choux puff, cheesecake, ice cream and many many more. 😋

Simply quote "SECOND50" upon reservation via @Chopesg to enjoy 50% off for second diner. (T&Cs apply)

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Rainy day is the best weather for a hotpot and free flow meat. 🥳 The newly opened 牛摩 Wagyu More (@wagyumore_sg) offers buffet starting from $16.90. 😚 If you are in for premium meats like A5 wagyu (yes, free flow) along with fish and prawns, it comes with a luxurious price at $118.90.

They serve lunch buffet ($23.90) with all-u-can-eat meats (beef chuck, beef brisket, pork loin, pork collar, pork belly, and marinated chicken thighs), cooked food (tori karaage, ebi fry and etc), usual hotpot suspects (tofu skin, veggies) salads, noodles (even spaghetti), desserts and refillable drinks. Yes yes yes, all for only $23.90! 😘

Wagyu More has extended their BUY 3 GET 1 FREE promotion to 30 Nov 2020. Make your reservation asap!

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I seek comfort from food pictures. 😋 And especially endless supply of meat at a bbq buffet pleases me. 😉

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As night falls, enjoy a feast of barbeque buffet under the starry starry sky with highlights such as Australian Lamb Rack and NZ Angus Steak from the meat section, Cajun-spiced Prawns, Tumeric-laced Squid and Grilled Mackerel in Banana Leaf from the seafood section. There is also a salad section for you to create your bowl of greens and you can pimp your salad with the bbq meat and seafood! And finish your hot sizzling meal with endless supply of mini Magnums. 😍

FYI: The barbecue buffet dinner is on Friday & Saturday from 6:30 PM to 10:30 PM at $68++ per adult and $34++ per child.

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"What would I do without you (sashimi)..." I pampered my tummy with lots of bbq meat and seafood, but sashimi is part and parcel of my diet regime. 😄

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Tenkaichi Yakiniku is more than just a place for barbeque meat and seafood. 😙 Check out their ready-to-eat food section which serves sushi, cha soba, yakitori, takoyaki, chawanmushi, garlic rice and many more. They also have a veggie area, sauces & condiments area, hot and cold drinks sections. All of these are included in the ongoing 1-for-1 buffet promotion and it ends on 31 Dec 2017! 😉

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Christmas can be more than just turkey and log cakes, this year we choose to celebrate Christmas with FREE FLOW BBQ MEATS & SEAFOOD (even includes sashimi and beverages). 😍 Tenkaichi Yakiniku is having 1-for-1 bbq buffet promotion until 31 Dec 2017.

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Every dim sum every bite was a luxurious enjoyment. Be it steamed, fried, baked or boiled, all-you-can-eat indulgence in these dainty and exquisitely pretty dim sum is definitely a must-try. Not to mention, at a super value-worthy price tag of $36.80 per pax! 😉

Crystal Jade Prestige will cease operations at Marina Bay Financial Centre and will be relocated to a new location. The last day of operation will be today (24 Sep 2017). Hurry down for some quality dim sum if you see this post in time! 😘

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It's the most wonderful time of the year! 🎅 Christmas is coming and many of us are in search of a place to feast with family, friends and colleagues with some budget in mind. At only $55++ per pax, the lavish spread at J65 will satisfy your carnivorous brothers, nieces on diet, asian food fanatic uncles and aunties, crustaceans maniac sister-in-laws, sugar high nephews and the classy foodie you! The contemporary ambience of this restaurant will also impress your bosses and colleagues. 😉

You will find roasted turkey and roast beef at the live carving station, sushi and sashimi, salads, fresh live oysters, king crabs, boston lobsters and prawns at the cold seafood section, a variety of asian (Chinese, Malay, Indian and Peranakan) dishes, and endless desserts that you can indulge till you drop. And we spotted Chilli Crab! 😋 J65 also has a great hot beverage counter that you can brew tea of your choice, make hot chocolate or coffee (mocha or cappuccino). Well, a great way to end a buffet is to enjoy a cuppa hot drink and some cakes after the heavy feast. 😙 #BurppleBestBuffet

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Prepare your belly for this all-you-can-eat dim sum brunch of fine dining quality. Mitzo is not an average yum cha place. They beautify dim sum with an artisanal flair and serve contemporary Cantonese cuisine. We enjoyed so many delectable dishes and regretted for not visiting sooner.

One of the highlights is definitely Mitzo's signature char siew which made so many of us falling in love with that caramelized bbq exterior and tender meat layered with devilishly delicious fat. Feast on the usual dim sum suspects, wok dishes, soup and desserts. Let me remind you, it is free flow. 😄 And don't miss out on indulging in delicacies like lobsters, abalone, and bamboo clams too (even though these can be ordered once only). #BurppleBestBuffet

😋 If eating is what I do for living, I love my job. ❤

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