Cakes
The hazelnut cake was rather light in texture, flavour wise I think the hazelnut can be stronger. But I appreciated that the cream in between the layers is not so thick. I enjoyed the chocolate cake more as it is rich, with a texture in between a cake and a brownie.
Triple chocolate cheesecake made from salted dark chocolate cookie as the base, Oplays white chocolate cheesecake centre, and topped with Dulcey whipped ganache. Really enjoy this cake for the buttery chocolate crust and the decadent, thick cheesecake layer! Tried it on two separate occasions and both times were just as good!
Cedele's bestseller needs no introduction! It's moist, not dense, features crunchy walnuts, and a decadent cream cheese frosting! Also like that the cake is not too sweet, so it's a good treat to indulge in once in a while!
Two of my favourite in one! The cheese was rich, but the slight caramel and ginger notes from the speculoos helped cut through it. Really like the generous amounts of speculoos crumble plus the speculoos cookie dough in the cake itself!!
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End your dinner with cakes, or have this for an afternoon tea indulgence! This cake behind is their monthly special. Love the tangy berries that offset the sweetness from the fresh cream. 👍
And now this reminds me of the Chinese version aka liushabao which I haven't eaten in a longggg time!
Plus 4 more in the fridge beside it!
#iwantcake #stressedisdessertsspelledbackwards #foodismotivation
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{Blueberry Lemon Yogurt cake x Strawberry Shortcake}
The former was a tad sweeter than I'd hoped for but I love the flavours! (And the intriguing shade of blue hahaha.) The latter was good too as it's light and fluffy and paired with cream cheese frosting. Ah now I just wanna go back and try the other cakes! 😋
Here's the Summer Berries Tofu Cheesecake and Hazelnut Praline Cake from #ffthought! 👍
#burpple
Level 8 Burppler · 668 Reviews
FOODIE @toroamtheworldeats