Restaurants

This Chinese dish made in western style is very flavorful filled with the essence of the original traditional dish! A whole spring chicken was used as well so it can be shared with friends but also good for people with a big appetite. The taste might be a tad strong though for some and it proofs to be a little hard to finish.

Had dinner at Privé on a Sunday and it was surprisingly empty! There was a lot of people sitting outdoors though, and I must say it does provide a much better view of the place but it was really too windy for my comfort. The fish and chips were decent, skin crisp to my liking. What I must definitely mention is the meticulous service provided, the staff actually came over several times to check on us as they were afraid they might have neglected us sitting at an ulu spot. Very friendly staff! :)

Waiting time was horrible, service was well.. acceptable, but I really liked my food :) made my own noodles and had phad thai with tomyum sauce! BF had glass noodles with phad thai dressing and wasn't disappointed as well. Overall, would consider it worth the price spent~