This pretty dessert of velvety pandan ice cream wedged between thin slices of pastel marbled bread is a nod to the ice cream peddlers and their umbrella-shaded pushcarts that locals and tourists flock to on hot days. Joining in the pandan parade are pandan biscuit crumble and a pandan love letter filled with whipped cream. I'd have liked more non-pandan items on the dish besides the cubes of coconut agar-agar, which really weren't quite enough to cut through the green monotony.
$8.90 - buttery waffles but a little oily - Too small portion IMO, ice cream scooped can be bigger and have more toppings! 🍦
Level 2 Burppler · 4 Reviews
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