Sweets

Have always wanted to try this, but never really had the time. It's not too bad, a little too much for me to finish on my own. I like how the whipped cream helped to reduce the sweetness of the chestnut cream

Just the right amount of chocolate and sweetness. Hazelnut provided texture and helped in reducing the sweetness.

Really tangy tart with buttery tart base. One of the more expensive tarts of this size that I have had.

Crispy exterior and chewy yet cooked centre. Yummy churros that I'll come back for. Prob next time it will be with a dip rather than the drizzle. The drizzle made that already sweet dessert even sweeter.

Dark chocolate tart sprinkled with coarse salt that helps to keep the tart less chocolatey and sweet.

An interesting surprise indeed. Crust seemed to be made with crushed digestive biscuits with a layer of melted chocolate. Slices of bananas were placed next followed by a cream that was not sweet but light and flavourful. The cream seemed to have a slight banana flavour to it. Hmmm, was this Banoffee tart?

Cake was moist and dense and caramel sauce completed the cake well.

Thick, smooth and luscious. Be sure to take a sip at a time to enjoy this decadent cup of goodness

Warm gooey chocolatey lava that goes so well with that creamy vanilla gelato.

Moist cake with sweet crust and passionfruit seeds sprinkled on it

Flaky pastry that is similar to the Cronut only less thick and fluffy.

Light sponge cake and cream that is not too sweet. Wish they has more strawberries though