Possibly the best gourmet hotdog in town, featuring a thick, unctuous hand-chopped mangalitsa pork sausage that's glossy with honey-soy marinade. Cosily snuggled in a toasted brioche bun, the end bits of the sausage barely protrude from under a mouthwatering heap of kimchi wagyu chilli and melted mozzarella.
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The Frankenstein. My favourite hotdog has gotta be the half-pork, half-beef sausage teamed with streaky bacon and loads (and I do mean LOADS) of caramelised onions. #hotdog #beef #pork #onions #sausage #themustardincident #foodporn #sgfood #american #ilovemyjob
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Foodie lifestyle writer turned foodie PR girl. Notice the constant. I eat to live to eat.
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