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Pork spare ribs simmered in vinegar, salt and lots of garlic. Then fried for that crispy goodness. Don't forget the extra rice and garlic-vinegar dipping!
Some of hubby's favorite dishes for his 35th birthday celebration at home.
Level 4 Burppler · 26 Reviews
Stay at home Pinay mum in Singapore who loves to cook and eat!
Top Places in Self-cooked
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