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Featuring Koh Grill & Sushi Bar (Wisma Atria), Bomba Paella Bar, Ladurée, T and K Seafood, Pizzeria Calvino, Obando Bulacan
Michelle Paz
So this is my first time to make gelatin. It's very easy to make since the only ingredients that I used are ready to mix jelly, sweet corn in can, sugar, and milk. I made these goodies for my cousin's baptismal tomorrow. :)