Filipino🌴Cuisine

It comes with the rice, fluffy loads and a smidgen zesty pickled cabbage, carrot and ginger slices.. Divine!

C'mon and try it.

The underside of this chicken inasal presents you with moist and most alluring sight, very tantalizing.

Filipino BBQ Grilled chicken or better known as Chicken Inasal is another good try:)) lingering taste from its marinated meat content plus that unique annato oil giving it a special kick in the mouth! The meat has been grilled well, not drying out and very tender. Worth trying!

Fabulous try!

Sisig is a nostalgic Filipino street food, this one has a lot of bites to it, the pork jowls, and the ears have plentiful marvelous chewy elements in them! Highly aromatic, some nice charred bits, powerful lime notes that jelled with the chopped chicken liver! Flavorful!!

My maiden attempt on Filipino food, thanks to J, introducing an array of wonderful zesty dishes I have missed all these years:)) this pork sinigang was tangy and not excessively oily to stomach.