Kesom

Ingredients :Fish, Curry paste, santan, eggplant, cucumber, herbs.
Review : The texture of the fish is soft, sauce is well seasoned , eggplant and cucumber are soft as well. Price is very reasonable for the size of the fish.
Rate : 8/10
Price : RM6

Nasi Kerabu is one of the classic fishes of Kelantan. Having a mixture of herbs, vegetables.
Ingredients : Blue rice, vegetables, Keropok, Salted duck egg, pickled cucumber, sambal belacan.
Review : Mixing all the ingredients bring add out the spicy taste of the sambal belacan and the taste of the fresh crispy vegetables with a little bit of salty taste from the serunding ikan /ayam.
Rate : 9/10
Price : RM8
Customers may add other dishes such as the gulai ikan, fried chicken. (RM6 to RM10)
Side dishes included : Fried bitter gourd, fried ikan bilis belacan. (RM3 to RM5)
Average price per person : RM15-RM20 (depending on amount of dishes chosen)

Kesom's capability to whip up a good Nasi Kerabu (RM8) is a well-known, but it rarely comes to mind because of its offbeat location. Mark this down for the next time your wallet starts to thin! Come in small groups only, as the humble hole-in-the-wall fills up fast and sells out faster. The nasi kerabu here is a hefty blue beauty, sporting a plentiful supply of chopped ulam (greens), serunding (meat floss), pickled vegetables and salted egg. Even cheaper is the Nasi Kukus (RM5), the plainer counterpart that relies on curry gravy ladled over warm, moist white rice to satisfy. Kesom also has its run of terrific sides, whether it's the Ayam Goreng Berempah (RM6), the Ikan Goreng (RM8) or the Tenggiri Fish Curry (RM8) you feel like having.
Avg price per person: RM10
Photo by Burppler Shirley Lai

After the continuously of 14 days eating Chinese cuisine, the first thing after I touched down, I asking for nasi kerabu. Cafe kesom is famous about it, and only cost rm8, you may also order nasi kukus (rm5). It is packed during lunch hour, as their food is good and affordable! Who stay around aman suria! It's time for you to check this place out !

Plus cooked fish in coconut curry gravy. Mama Mia!👍🏻😍 Good balance and good blend of the herbs, long bean, kerabu rice, toast shredded coconut, chicken floss and curry gravy! Yummy.😋
Only thing is the portion is a little big for me when it comes with fish.😅 #shircvenus #luncheon #nasikerabu

Acceptable if you are dying for a Nasi Kerabu fix!