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My parents are on a roll with the castella cake game. This time round it’s the cheese flavour from Grand Castella. Priced slightly higher than Ah Mah’s, it’s soft, fluffy and very light! The cheese complemented the cake really nicely! Pair it with a cup of hot tea in this rainy weather for maximum enjoyment ☔️
I suppose so...I would probably enjoy this more if the price was lower cause technically they are just really fluffy flavoured 雞蛋糕 (egg cake). Didn’t have a photo, but the pandan Flavour really taste like our usual pandan chiffon cake but twice or trice the price at $10.90.
The cheese added a nice savoury touch to the very very eggy cake. Prefer this over the original one ($9.90).
The most expensive of the 4 flavours they offer (Original, Cheese, Pandan & Chocolate) - what I love was the chocolate chips in the cake that provide a different texture and it was extremely chocolaty. Definitely one for the chocolate lovers!
Unanimous result from tasting: Grand Castella is better. Pandan is good. 👍🏻 #tingzieeats #burpple #thekwongs2017
I still prefer Ah Mah’s cheese flavour
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