8th Floor, Tribeca
Jalan Imbi, Pudu
Kuala Lumpur 55100
Sunday:
05:00pm - 01:00am
Enjoy dining without burning a hole in your pocket, no membership required
Reinventing the timeless “Old Fashioned” with a Malaysian twist using palm sugar(gula malacca), Bramble Gin Liqueur, Angostura Orange, pink grapefruit juice and orange peel to garnish. I’m blown by taste and indeed a vigorous drink. RM45 per glass.
A very special cocktail that worth trying. Gin based cocktail shaken with Campari, homemade tomato cordial and Calamansi garnish with curry leave, tomato confit, salt, Kombu, purple shiso, cinnamon. It’s a whole new discovery to this Umami cocktail with sweet, sour and savoury taste. RM45 per glass.
Love this new cosy bar above Tribeca service suite. Good place to unwind after work.
Inspired by the mighty Dowager Wu, this elegant cocktail made with gin, osmanthus, lemon and egg white is an easy drink for amateur. Love the sweet and sourish in it. RM38 per glass.
Alcoholic butterbeer for the Potterheads!
This is a mix of Guinness stout with butterscotch, nutmeg, spiced syrup and homemade ginger syrup. It was really smooth and buttery but I find the spice is a bit overwhelming. Tastes like masala tea.
This is RM45.
When it first came, it made me think of teh o ais limau. Haha.
Gin based cocktail with calamansi, tonic and syrup.
Refreshing and you can taste the gin. Good drink to start off.
This is RM28.