Despite having this before in the past, I didn’t have much fond memories of it. Without the pork lard and greasy texture, it just doesn’t feel like a proper fried kway teow to me and even though I have requested mine to add chilli in it, it still tasted very sweet in my opinion. Plus the fact that the price for a small plate has increased from the previous $3 to now $4.20, it still didn’t wow me till today.
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✨ 91 Fried Kway Teow
📍 505 Beach Road, Golden Mile Food Centre, 01-91, Singapore 199583
🍴 [Self Funded]

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