Hm I realised this stall changes hands often. It’s now run by NTUC, and offers concessionary meals ($2.50 for seniors/ union members). I like the extensive selection and the dishes are generally tasty, but it’s pricey for the portion ($4 for 2 veg + 1 meat). Might be that they counted the otah as a fish item, but it was largely flour and sorely lacking spice.

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