PSA opens at 9am

Not much kimchi taste, it doesn't taste like any fried rice I've had but still comforting. Well charred as you can tell, there's crispy bits and there's some body but not overly savoury. Goes super well w the side of kimchi. There's some wok hei as well, somehow it's quite good without too much umami.

P.s. if u don't mix it the bottom gets burnt, I didn't cos I wanted crust and I'd say it's somewhat worth the intensification of flavours at the bottom

I tot the lady boss is in charge of the service but now I know she makes a mean fried rice, this was by her