The perfect finger food to go with cold sake is this deep-fried squid tentacles coated in a crunchy batter and deep-fried to firm-to-the-bite yet not rubbery texture. Dip it with the accompanying ghost pepper mayo for completeness. The ghost pepper mayo dip was surprisingly not as fiery and tongue-tingling as I thought it would be 》$15

Thanks Burpple for the invite and Saketoshi for hosting 🙂