Mee Sua was comforting and yummy. Slurpy thin noodles in savoury gravy. The gravy leans toward more watery than starchy which shouldn't been the case but at least still tasty. The small oyster were pretty plumpy despite its looks and fit with every mouthful of mee sua. Help yourself with the pouring of vinegar to add some sourish pungent aroma.

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