With quite some liberty to “live to eat” on the weekends recently - it feels like we are on a “streak” to clock different les amis food group concepts #1

First a dinner date with mum at KOAL that I’ve bookmarked for awhile and the food does not disappoint. The signature slightly sweet white bread rolls were great to start with and vaguely reminds me of our soft Asian bread while being fancy with chive butter, sour cream (incorporated) and bacon bits.
I love trying different renditions of broccoli small plates and this one at KOAL hits the spot with Japanese flavors of sesame dressing, bonito flakes and a tangy savoury soy pickled onions to complement the richer flavors.