Over so often I miss the taste of wholesome vegetarian food so I'm glad I was introduced here! I had the 5 course meal ($23.80+), starting from the elemen Appetiser, Spinach Salad, Edamame Tofu With Black Truffle Wild Rice, Coconut-infused Jelly with Watermelon Sorbet and Lavender Tea. I'd probably just go for the ala carte mains next time and do without the others which weren't all that impressive imo. Really loved the wild rice mix with yam and chickpeas, and the tofu which had an interesting texture (which I really liked) which made it seem more homemade. Also, liked that the waiter took time to walk us through each component of the appetiser and the order to eat them in. Great service and great ambience! 😌