- 'Banana infused into Belgian waffle, banana slices, walnuts, maple syrup, sea salt caramel sauce, accompanied with either vanilla or honey-scotch gelato'
- They ran out of the honey-scotch gelato :/
Sea salt caramel sauce was warm, thick, buttery, flavourful and sinfully delicious. Waffle was really thick - crisp on the outside, light and fluffy on the inside. However, I could not make out any banana supposedly infused into the waffle. The vanilla bean gelato had a very strong vanilla fragrance. I don't think it was as creamy as the one I had at Seasonal Tastes but the flavour was definitely stronger.
The sea salt caramel sauce helped to tie everything together by providing a distinct saltish contrast to all the other sweet elements of the dish - subtly sweet waffle batter, natural sweetness of the banana and the subtly sweet vanilla bean gelato. It also helped to prevent the waffle from becoming too dry after awhile. The walnuts were definitely not an afterthought as well, helping to add that earthy nutty notes and perhaps making you think that what you are eating may actually be good for you.
Taste: 9.5/10 (Really comforting dessert)

More pictures at
1) https://www.instagram.com/p/B1TG8HPA3oH/?igshid=1atg0yjo11xj3
2) thankgodjournals.blogspot.com