As a new entrant to the already competitive Thomson café scene, I’d say they have much to work on. This was a painfully mediocre dish. Slightly dry patty, cheap Kraft cheese, and a perplexing side of Lays (straight out turn-off). Whoever said potato crisps were tolerable substitutes for fries in a “burger and chips”?! That’s literalism of a criminal degree. Saving graces: sunny side up, black pepper seared portobello. But they’re just not enough!!! I’m struggling to find justifications for the frankly extortionate price.

🏅 3/10
💭 Just forget it