I don't take oysters but I still like fried oysters omelette for that eggy mix that is stir fried together. Hock Kee's mix has a generous amount of eggs (yay!) with a gooey cornstarch layer that isn't too sticky or oily. Parts of it are pan fried until crispy that is super satisfying, especially when you dip it with that tangy spicy chilli sauce by he side. #BurppleBestofSerangoonGarden