Stir for a good 20 second and you are ready to devour the bowl of Mazasoba! There is saltiness from their secret sauce and a slight spice from the minced meat. Noodles are slightly harder than others but we are not concerned with it. The best part of the meal is that you can get Oimeishi (small portion of rice) to mix with the leftovers!

Mazesobe With All Toppings, $15.80
As it's name suggest, we had all toppings available in our bowl. There was fried chicken, char siew, braised pork, bamboo shoots, nori, spring onions and an egg. Similarly, stir for 20 second and it will be ready to consume. For Kae, this lacked a spicy kick so he added lots of chill oil and powder to fit his tastebud! Both the char siew and braised pork were tender but Kae preferred the latter because it was tastier (saltier)!

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