Despite how spoilt for choice I always am at The Daily Cut, I realised that I’d often end up picking the same few toppings in my bowl — sweet potatoes as my base, honey lemon tilapia as my protein, braided red cabbage, brussels sprouts and broccoli as my supplements, topped with sliced almonds and lime squeeze as my dressing. Love every single ingredient to bits! Can never get sick of this hearty combi 😛❤️