First established in 1985, @rongguangbbq have already been recognised by many food guides and even internationally! Did you know they used to have a stall at Makansutra Gluttons Bay, one of the famous hawker centres in 🇸🇬?

Here’s what we feasted on…🤤
👉Salted Egg Crab
👉Cereal Prawns
👉Sambal Chuk Chuk (Sea Escargot)
👉Prawn Roll
👉BBQ Sambal Stingray
👉Stir-fried Kai Lan
👉Signature Chicken Wings

Overall, the dishes we had were sumptuous and exceeded my expectations. Well-executed by the chefs, the fresh ingredients used definitely shined through, especially for the seafood! Special mention goes out to their tasty Salted Egg Crab, which was one of the best I had so far. Made from scratch using fresh salted eggs for the sauce, it certainly justify the extra SGD3 top-up.👍

[Media Invite] @laoniangagency

📍Rong Guang BBQ Seafood
The Bedok Marketplace
348 Bedok Rd 02-26, S469560
🕙Closed on Mondays