Only available during high tea time. This aesthetic set consisted of Shoyu-koji Unagi Bao, Lemon-koji Karaage, Steam Ika Siu Mai, Matcha Burnt Cheesecake, Yuzu Macaron and a chilled cup of amazake. Also, comes with a choice of drink. Add $2 more for their Signature Craft Yuzu Cola or MUSUBI Nigori Lemonade.
Sad that their Unagi and Pork out of stock that day so they replaced it with Shio-koji Aomori Salmon for the bun. Steamy hot and soft fluffy bun complement with buttery salted tender salmon. It was yummy.
Karaage was succulent and had nice crunchy skin.
Steam Ika Siu Mai was certainly unique and a must try. Shredded steamed squid wrapped with savoury fish paste inside and topped with ikura. Rich and naturally sweet seafood flavour.
Matcha Cheesecake, tho small but it carry a bold, earthy and velvety taste.
Yuzu macaron was mellow, citrusy sweet and easy to bite.
Amazake also known as the sweet sake was served cold, creamy, sweet and is a healthy probiotic fermented rice drink.
Real warning for those want to get their signature drinks, be prepared to handle a strong sourishness and fizziness. It will smack you hard in the face. Not for the faint-hearted. As for me, I find the lemonade nicer and less sour than the cola but my friend thinks otherwise.