Their signature.

Their ikura is not the best quality, there's this underlying mild bitterness and it's somewhat fishy too. So I couldn't even finish 3 scoops. The couple beside us got about 10 scoops each, and let's just say the greed didn't serve them well, they were struggling in that course as we were leaving(so after we finished our dessert alr)

To be honest I didn't expect the clientele to affect me so much, but it really did. The whole Singaporean cast meant we really saw a lot of funny things, from people only eating the neta and leaving the shari completely untouched, to arriving 40mins late for an omakase, and being so greedy with the ikura.