Explored this new place as it’s newly revamped. Was attracted to try out this place as the live band was playing Chinese songs on a Saturday night.

Ordered Kwirk draft beer tower as have not heard of this beer brand before. Beer was light and refreshing.

Got hungry and ordered the flat iron steak (medium rare), calamari and homemade prawn balls.

The flat iron steak topped with chimicimi sauce was well executed - steak was rest well before serving hence juicy and perfect doneness! The steak also came with crunky mashed potatoes and salad.

The calamari was decent with special mention of the sauce as chopped relish was added in the tar tar sauce to heighten the sauce.

Decent homemade prawn balls had Thai herbs added which enhanced the flavours. Also like the texture of the prawn balls as there will chunky pieces of prawns however tad slightly for my liking.

Connor’s draught was available - love it!

Definitely will be back for their live band, ambience, drinks and steak!