i spotted it on a billboard in Ipoh, and finally tried it in Penang.⁠
Obviously it wasn't as good as the ones I've had from hawkers but it was not too bad. The fried chicken was nice too, if not unspectacular. The rice had a strong coconut-y smell, although some cream clotted on the surface. The sambal was too sweet for me. ⁠
For novelty sake, do try it. And if it reaches Singapore, I might give it another go too.