Subang is almost a second home to us, having made countless visits to close friends over the years. Each time we're back, we always have a hard time deciding on where to eat – there's so many great local restaurants! Hence why we usually have two dinners, and here's our first.

Hands down the best chili pan mee we've had in Subang thus far [the locals will vouch for it]. Really love the texture and tenacity of the thick and chewy noodles – way better than Face To Face! Also, their dried chili flakes are more fragrant and spicy – we might have been a overly ambitious with a huge scoop of it, but it is soooo good! Definitely must try when you're in KL. #GourmetAdventuresInKL